A pungent, sweet barrel-aged vinegar bottled for us in Modena, Italy. The leaf system indicates the quality of the Balsamic Vinegar. The lower leaf count corresponds to a young vinegar; the higher leaf count corresponds to a well-aged vinegar (sweeter and less acidic).

4 Leaf - Use for special dishes, with fresh fruit or on ice cream and specialty cheeses like Parmigiano Reggiano.